0mg Next time I might even give it a little sprinkle of red pepper flakes which might be an interesting contrast to the sweetness. 10 mins I’m currently on my first Whole 30 journey and I can’t wait to try this recipe!Thanks for including us in your latest recipe round up!Found this recipe in the midst of a frustrating stop in front of the breakfast sausage section of the grocery store, and it was exactly what I needed! . Betty Johnson 10. Making sausage is so easy! This was a nope for me. Thanks for sharing I made these this morning and they are great!!! this link is to an external site that may or may not meet accessibility guidelines. Rating: 5 stars Will definitely make again.

So great to hear your family enjoyed them!Could you heat the frozen patties up in the microwave instead of in the pan?

0.3g 33.6mg

Let’s be real: No one wants to cook a whole turkey on Thanksgiving, let alone make one that’ll be ready in time for brunch (don’t even think about what wee hour that bird would have to go into the oven).

10 6.

Key Largo This was a nope for me. Rating: 5 stars My wife loved them. Rating: 5 stars Instead, embrace the breakfast of it all and make DIY sausage. 0mg There’s a better breakfast meat in town. cook: Rating: 4 stars Prep Time used a small metal strainer on my apple so that there wouldn’t be chunks [it was like apple sauce and disappeared into the mixture. carol Jobin Bobbi Buckwheat Queen . ©2020 FOX News Network, LLC. In her spare time she enjoys CrossFit, telemark skiing, mountain biking, teaching herself how to play the banjo and camping out under the stars.Got this recipe emailed to me right on time! Percent Daily Values are based on a 2,000 calorie diet.

If you can’t pronounce an ingredient or it looks as if it belongs in a chemistry class, it’s best to stay on the shelf where it belongs.

I think I would use dark ground turkey vs. light. I would add more spice next time as well. I might add an egg for more fat next time but it’s really good already!

Rating: 5 stars Italian seasoning is a great substitute for the sage. I ground my own turkey using some dark meat in there. Rating: 5 stars . 2 of 6 I haven’t tested the recipe with an egg but if you’re not opposed to adding more fat (which adding an egg will do) then try using ground dark meat turkey instead of breast.I usually buy honey crisp or pink lady since that’s what my family likes best. 206.4mg

Elaine Miller Next time I make this, I will add the red pepper flakes directly in, or possibly just a 1/2 teaspoon of cayenne. 10 Mins Always nice to be able to change the flavor just a little for some variety!

My wife loved them.

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